Nutrition balance score
Good
Glycemic Index
69
Moderate
Nutrition per serving
Calories555.8 kcal (28%)
Total Fat18.9 g (27%)
Carbs39.8 g (15%)
Sugars4.1 g (5%)
Protein52.8 g (106%)
Sodium758.7 mg (38%)
Fiber2.4 g (9%)
% Daily Values based on a 2,000 calorie diet
Instructions
Step 1
Fry in butter 4-5 minutes a side
Notes
1 liked
0 disliked
There are no notes yet. Be the first to share your experience!
