squash boat

Great

% Daily Values based on a 2,000 calorie diet

Step 1

Set over to 400F Halve the acorn squash and remove the seed Sprinkle pepper, salt and olive oil Put into oven for 30-40 minutes.

Step 2

Dice the onion. Cook onion, chickpea with olive oil in a pot on medium high for 10 minutes Add salt, pepper, paprika, cayenne pepper and garlic powder. Cook and stir for another 2 minutes.

Step 3

Put chickpeas into the squash hole and serve.