Baked Feta Pasta

Baked feta pasta is a simple recipe made by oven roasting a block of feta cheese with cherry tomatoes to create a salty and cheesy sauce!

Good

% Daily Values based on a 2,000 calorie diet

Step 1

Using a baking dish safe for the oven, add the tomatoes, olive oil, salt and pepper and mix to combine.

Step 2

Add the block of feta cheese to the center of the baking dish, and either flip it around a couple times to coat it with the olive oil and seasoning, or just add a touch more olive oil and a couple cracks of fresh black pepper.

Step 3

Bake it in the oven until the tomatoes burst and the feta looks melted (and your house smells heavenly!)

Step 4

As soon as it comes out of the oven, add some fresh minced garlic and fresh basil leaves.

Step 5

Mix it around immediately so that the garlic softens from the heat in the dish.

Step 6

Add cooked pasta on top and give everything a stir. The feta and tomatoes will essentially create a sauce for the pasta

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