Cajun Grinder Sliders

Here’s the Backyard version of the viral grinder sandwich: Cajun grinder sliders made with the O.G. Blue Plate mayo. We thin-slice andouille and use NOLA's own Chisesi's Pride ham. Salami and melted pepper jack set the tone, and the grinder slaw brings it all together.

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Step 1

1. Assemble sandwich with pepper jack cheese covering both sides. Then layer meat separately on both sides.

Step 2

2. Place in oven until at 350 until cheese is melty and bread is toasty.

Step 3

3. Mix all ingredients for slaw and place in middle.

Step 4

Serve immediately.

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