Roasted Asparagus with Lemon Butter and Parmesan

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Step 1

Snap ends of asparagus

Step 2

Preheat oven to 400

Step 3

Coat asparagus with oil and seasonings

Step 4

Squeeze half of lemon over asparagus

Step 5

Line top third of asparagus with lemon slices and center with butter pats

Step 6

Bake for 10 minutes, then sprinkle parmesan over asparagus and broil for 3 minutes