ScoFo’s Shakshouka

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Step 1

Brown ground beef then drain

Step 2

Heat 2 tblsp olive oil in skillet

Step 3

Add onion and bell pepper and green onions and cook until soft (5 to 6) minutes

Step 4

Add tomato paste and stir in

Step 5

Add can of tomatoes

Step 6

Add garlic

Step 7

Add in ground beef

Step 8

Add salt and pepper to taste

Step 9

Simmer for 10 -15 minutes

Step 10

Make 6 indents and add raw eggs to indents

Step 11

Cover and simmer for 2 to 2 1/2 minutes

Step 12

Enjoy over toast