Prawn Quesadilla

Calling all seafood lovers and Chipotle Paste fans, this toasty, gooey and delicious Prawn Quesadilla recipe is for you! To achieve perfect prawn quesadillas make sure you warm them up over a hot pan, and then let them get golden brown on both sides with the cheese melting inside. A little trick we like to do is to let the melty cheese ooze out of the quesadillas and get crispy over the pan. That crispy cheese will taste amazing! You can use raw king prawns or cooked prawns (both work well), but the cooked prawns will save you a bit of time. Just make sure not to overcook them, they will only need a minute or less once they go in the pan. Use Burrito Wraps or Soft Taco Wraps to make your quesadillas and don’t forget to add some salsa. Our Hot Habanero and Mango Salsa goes perfectly with this prawn quesadilla.

Unbalanced

% Daily Values based on a 2,000 calorie diet