miso soup
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Nutrition balance score
Good
Glycemic Index
25
Low
Glycemic Load
1
Low
Nutrition per serving
Calories62.8 kcal (3%)
Total Fat2.8 g (4%)
Carbs5.1 g (2%)
Sugars1.8 g (2%)
Protein5.8 g (12%)
Sodium685.7 mg (34%)
Fiber0.8 g (3%)
% Daily Values based on a 2,000 calorie diet
Instructions
Step 1
bring veg broth to a simmer
Step 2
add in green onion and simmer for 5 mins
Step 3
lower heat and dissolve miso paste into broth
Step 4
add in seaweed and tofu
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