Nutrition balance score
Great
Glycemic Index
29
Low
Glycemic Load
10
Low
Nutrition per serving
Calories761 kcal (38%)
Total Fat46 g (66%)
Carbs34.7 g (13%)
Sugars15.3 g (17%)
Protein60 g (120%)
Sodium446.1 mg (22%)
Fiber12.4 g (44%)
% Daily Values based on a 2,000 calorie diet
Ingredients
1 servings
Instructions
Step 1
Blend all ingredients until creamy.
Notes
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