By SW Sarah
Sausage, Apple and Onion Pie
9 steps
Prep:25minCook:1h
Recipe for Sausage, Apple and Onion Pie. It can be eaten on its own or with more veg as accompaniment if you want it to go further.
Updated at: Thu, 17 Aug 2023 06:05:36 GMT
Nutrition balance score
Unbalanced
Glycemic Index
72
High
Glycemic Load
20
High
Nutrition per serving
Calories382.9 kcal (19%)
Total Fat24.4 g (35%)
Carbs27.6 g (11%)
Sugars4.3 g (5%)
Protein13.1 g (26%)
Sodium840.5 mg (42%)
Fiber3.2 g (12%)
% Daily Values based on a 2,000 calorie diet
Ingredients
6 servings
Instructions
Step 1
Preheat the oven to 180'C/Gas mark 4 Boil the potatoes until soft
Step 2
Mash with the knob of butter and enough milk to make stiff but smooth mash
Step 3
Meanwhile brown the sausages lightly in a pan to give them some colour (optional)
Step 4
Cut each of the sausages in half width ways and arrange to cover the bottom of a large casserole dish
Step 5
Lay a layer of apples over the sausages then a layer of onion followed by apple, then onion until it is all used up
Step 6
Pour in enough stock to cover the sausages
Step 7
Put the potato on top in an even layer
Step 8
Put the caserole in the oven for 30-45 minutes until the top is golden brown
Step 9
Serve on its own or with more veg as accompaniment, if you want it to go further
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