Red Pasta

Great

% Daily Values based on a 2,000 calorie diet

Step 1

Roughly chop spinach

Step 2

Process or finely chop garlic, onion, carrot, and date

Step 3

Boil pasta until soft but not mushy

Step 4

Heat oil

Step 5

Add garlic, onion, carrot, and date and cook until heated through

Step 6

Add tomato paste and seasoning and cook until heated through

Step 7

Add canned tomatoes and cook until soft thickens

Step 8

Add spinach and cook until wilted

Step 9

Blend sauce

Step 10

Combine all ingredients in a large bowl