By Jose Alejandro Gomez
Lemon Greek Salad
2 steps
Prep:30min
Nutritional Information (per serving):Calories: 490 Fat: 19 g Saturated Fat: 2.5 g
Cholesterol: 40 mg Sodium: 194 mg Carbs: 3 g Fiber: 15 g Sugar: 0 g Protein: 22g
Updated at: Thu, 17 Aug 2023 00:20:03 GMT
Nutrition balance score
Great
Glycemic Index
35
Low
Nutrition per serving
Calories655.1 kcal (33%)
Total Fat37.2 g (53%)
Carbs52 g (20%)
Sugars11.8 g (13%)
Protein34.3 g (69%)
Sodium1012.5 mg (51%)
Fiber13.8 g (49%)
% Daily Values based on a 2,000 calorie diet
Ingredients
0 servings
1 cupspinach
½ cupcherry tomatoes
¼ cupparsley
chopped
1cucumber
small
0.5avocado
¼ cupchickpeas
2 tablespoonsfeta cheese
4 ozchicken breast
Lemon Vinaigrette
Instructions
Step 1
In a bowl toss together spinach, tomatoes, chickpeas, cucumbers, parsley, avocado and feta.
Step 2
For the dressing in a small bowl whisk together all ingredients. Pour over salad and enjoy!
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