Keto Burger - Vegetarian (Vegan Option)

High Protein, Low Calorie Vegetarian Keto Burger (Vegan Option)

Great

% Daily Values based on a 2,000 calorie diet

Step 1

Clean, wash and cut all vegetables to bite size

Step 2

Take sour cream in a bowl and add mixed herbs of your choice

Step 3

Take Mayonnaise in a separate bowl and add herbs/seasoning

Step 4

Cut cucumber in half pieces of 2 inches and prepare Lettuce (see Video) a

Step 5

Cut tofu into rectangular pieces

Step 6

Saute Tofu pieces from both sides to golden color, using ghee/oil

Step 7

Saute bell peppers till tender/soft

Step 8

Assemble Keto vegan burger- lay Lettuce leaf in a plate, apply a layer of Mayonnaise mixed with herbs,

Step 9

Keep bell pepper, Add Tomato, Ketchup, Cheese, Mustard, Roasted Tofu

Step 10

Place half-cut cucumber, Sauer cream, and décor rate with Cherry tomato

Step 11

Keto vegan burger is ready

Step 12

One more option is shown in the Video using Sauer cream in place of Mayonnaise

Step 13

Keto vegan Burger is a full healthy meal to enjoy and is vegan too.

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