Sausage Kale Lasagne

Uh-oh! We're unable to calculate nutrition for this recipe because some ingredients aren't recognized.

Step 1

Saute shallot and garlic in oil, add in sausage until cooked, finish with kale, season with sale and pepper. Set aside once cooked.

Step 2

Shred all the cheese, combine in a bowl with the egg. Set aside.

Step 3

Par cook noodles, 3-4 at a time, boiling water for 4 min. Drain on clean dish towel.

Step 4

Assemble (preheat oven to 425):

Step 5

1. Grease lasagne pan

Step 6

2. Spread 1/2 cup pasta sauce on bottom of pan, stir the rest of the jar of sauce into the sausage mixture

Step 7

3. Cover sauce with noodles

Step 8

4. Spread 1/3 of mixture on noodles, then spread 1/3 cheese, then a layer of noodles. Repeat this step a total of three times.

Step 9

5. Cover and bake 20 minutes

Step 10

6. Broil 4-6 minutes to brown the cheese on top.

Step 11

7. Let set for 10 minutes and serve