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Justin Boudreaux
By Justin Boudreaux

Andouille Queso

All the smoked cheese recipes going around; let me show you how we do in the backyard!!! Andouille Queso!!! Get ya chips and ya bread, 🥖 and get ready for the best cheese dip you ever had!!!
Updated at: Wed, 16 Aug 2023 23:56:58 GMT

Nutrition balance score

Unbalanced
Glycemic Index
30
Low

Nutrition per serving

Calories5731.4 kcal (287%)
Total Fat467.2 g (667%)
Carbs112.1 g (43%)
Sugars68.6 g (76%)
Protein260.3 g (521%)
Sodium15404.7 mg (770%)
Fiber12 g (43%)
% Daily Values based on a 2,000 calorie diet

Instructions

Step 1
Remove skin from andouille and crumble up. Rough chop.
Step 2
Set smoker up on indirect at about 300. Render down andouille in a cast iron pan. Once fat renders slightly, add in onion. Cook until onion is soft and almost clear.
Step 3
Add in remaining ingredients and cook until everything is melted.
Step 4
Stir to combine.
View on boudreauxsbackyard.com
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