PROTEIN BLENDER PANCAKES

These quick & easy pancakes pack over 50 grams of protein! They’re perfect for the volume eater of anybody trying to hit their protein goal!

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Step 1

Add all ingredients to a blender and blend until smooth.

Step 2

Grease a griddle

Step 3

Add batter using a 1/4 c measuring cup to the griddle. Cool for 3 minutes or until you see bubbles. Flip and cook for an additional 2 minutes.

Step 4

Serve with toppings of choice. I add sugar free syrup and 1/2 c strawberries. This recipe will make around 10 pancakes.