baked oatmeal
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Nutrition balance score
Good
Glycemic Index
64
Moderate
Glycemic Load
42
High
Nutrition per serving
Calories506.1 kcal (25%)
Total Fat25.4 g (36%)
Carbs66.1 g (25%)
Sugars29.4 g (33%)
Protein9.6 g (19%)
Sodium530.1 mg (27%)
Fiber6.7 g (24%)
% Daily Values based on a 2,000 calorie diet
Ingredients
8 servings
Instructions
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