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By prasanthi

Carrot sago payasam

Updated at: Wed, 16 Aug 2023 17:23:16 GMT

Nutrition balance score

Unbalanced
Glycemic Index
76
High

Nutrition per serving

Calories426.3 kcal (21%)
Total Fat5.7 g (8%)
Carbs90.8 g (35%)
Sugars20.6 g (23%)
Protein4.1 g (8%)
Sodium64.6 mg (3%)
Fiber3.6 g (13%)
% Daily Values based on a 2,000 calorie diet

Instructions

Step 1
1. Soak almonds (3-6 hrs) or if using cashews (30 mins) 2.saok sago and soft cook with water or milk 3.gring carrot+milk+nuts+cardamom powder to silky smooth consistency 4.now add carrot mixture to sago and swtch off when it starts bubbling 5.can garnish with nuts fried in ghee.

Notes

1 liked
0 disliked
Easy
Go-to
Kid-friendly
Sweet
Under 30 minutes
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