By Give me Dessert!
Purfect Pizza Dough
8 steps
Prep:15minCook:15min
This pizza dough never fails. The amount of dough will be enough for 1 pizza.
Updated at: Thu, 17 Aug 2023 12:09:03 GMT
Nutrition balance score
Unbalanced
Glycemic Index
75
High
Glycemic Load
145
High
Nutrition per serving
Calories1243.7 kcal (62%)
Total Fat38.7 g (55%)
Carbs193.7 g (74%)
Sugars2.8 g (3%)
Protein26.6 g (53%)
Sodium2332.2 mg (117%)
Fiber7.3 g (26%)
% Daily Values based on a 2,000 calorie diet
Instructions
Step 1
Stir yeast and sugar together in a bowl.
Step 2
Add 1 cup of the flour, 35 ml (0.14 cups) of the oil, and all water to yeast and sugar mixture, and stir.
Step 3
Add salt and gradually add the rest of the flour while kneading the dough.
Step 4
Next, oil the dough with remaining oil, cover with damp cloth and let rest for 30 mins.
Step 5
After resting dough will be soft and sticky. Dust counter with flour and take the dough out of the cloth and knead lightly.
Step 6
Roll out the dough with hands or a rolling pin.
Rolling pinStep 7
Add pizza toppings to dough.
Step 8
Bake at 482°F (250°C) for 15 minutes on bottom rack.
View on Purrrfect Pizza Dough
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Notes
10 liked
2 disliked
Easy
Go-to
Under 30 minutes
Fresh
Makes leftovers
