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Ingredients
3 servings
Instructions
Step 1
Fry the chopped onion + diced okra in olive oil over a medium heat until the okra is soft.
Step 2
Add the minced lamb + cumin cook until browned.
Step 3
Add the tomato - lentils + stir until hot.
Step 4
Stir in the feta and mint leaves.
Step 5
serve with cous cous or quinoa
Notes
1 liked
0 disliked
Kid-friendly
Under 30 minutes
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