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Egg Roll in a Bowl
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Egg Roll in a Bowl
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Mom On A Budget
By Mom On A Budget

Egg Roll in a Bowl

5 steps
Prep:5minCook:25min
Quick and easy, low-carb dinner the whole family will love! Ready in 30min or less, and super budget friendly!
Updated at: Thu, 17 Aug 2023 02:48:57 GMT

Nutrition balance score

Good
Glycemic Index
45
Low
Glycemic Load
5
Low

Nutrition per serving

Calories457.9 kcal (23%)
Total Fat26.5 g (38%)
Carbs12.2 g (5%)
Sugars8.7 g (10%)
Protein43.6 g (87%)
Sodium1365.9 mg (68%)
Fiber2.2 g (8%)
% Daily Values based on a 2,000 calorie diet

Instructions

Step 1
Mix all of the sauce ingredients together in a small bowl or container. Whisk together and let sit while preparing meat so that flavors have time to incorporate.
Step 2
Brown the meat (ground turkey or your favorite sausage - mild, sage, hot, etc) in a large or oversized skillet.
Step 3
Once meat is about halfway cooked, drain any excess liquids, then add bag of shredded coleslaw and prepared sauce.
Step 4
Stir and cook until meat is no longer pink and coleslaw is wilted. Add green onions and sprinkle with sesame seeds. Cook for another 3 - 5 minutes.
Step 5
Serve over cooked rice or ramen noodles. Garnish with wonton strips (salad topping). Drizzle with extra honey or Sriracha if desired.