Nutrition balance score
Unbalanced
Glycemic Index
59
Moderate
Glycemic Load
31
High
Nutrition per serving
Calories384.7 kcal (19%)
Total Fat15.6 g (22%)
Carbs52.8 g (20%)
Sugars23.9 g (27%)
Protein8.1 g (16%)
Sodium293.8 mg (15%)
Fiber3.2 g (11%)
% Daily Values based on a 2,000 calorie diet
Ingredients
16 servings
Instructions
Step 1
Combine all dry ingredients
Step 2
Add peanut butter, milk, and vanilla. Combine well. Divide into 2 9 in loaf pans. Bake at 325° for 70 minutes.
Step 3
You should be able to get 8 nice thick slices from each loaf.
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