By Mark Skelton
Beef A La Deutch
10 steps
Prep:1hCook:35min
Delicious and easy to make casserole packed with flavor.
Updated at: Sat, 29 Mar 2025 11:21:14 GMT
Nutrition balance score
Unbalanced
Glycemic Index
46
Low
Glycemic Load
17
Moderate
Nutrition per serving
Calories596.7 kcal (30%)
Total Fat37.6 g (54%)
Carbs37.5 g (14%)
Sugars7.4 g (8%)
Protein27.8 g (56%)
Sodium1082 mg (54%)
Fiber3.1 g (11%)
% Daily Values based on a 2,000 calorie diet
Ingredients
6 servings
Instructions
Step 1
Brown meat and drain
ground beef1 poundStep 2
Add tomato sauce, garlic, salt, pepper, sugar, and tomatoes
tomatoes16 ounces
tomato sauce8 oz
clove garlic1 
sugar2 teaspoons
salt2 teaspoons
pepper1 dashStep 3
Simmer covered over low heat for 45 minutes
CooktopHeatStep 4
Cook noodles as directed and drain
Step 5
Add cubed cream cheese to noodles and stir to melt
cream cheese3 ouncesStep 6
Add sour cream and green onions to noodles
sour cream1 cup
green onions6 Step 7
Put layer of meat in 3 quart casserole dish
ground beef1 poundStep 8
Cover with noodles
Step 9
Top with cheddar cheese
cheddar cheese1 ½ cupsStep 10
Bake uncovered at 350° for 35 minutes or until bubbly
OvenHeatNotes
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