Nutrition balance score
Great
Glycemic Index
36
Low
Glycemic Load
54
High
Nutrition per serving
Calories889.9 kcal (44%)
Total Fat19 g (27%)
Carbs147.2 g (57%)
Sugars9.7 g (11%)
Protein36.7 g (73%)
Sodium352.6 mg (18%)
Fiber16.8 g (60%)
% Daily Values based on a 2,000 calorie diet
Instructions
Step 1
Cocer el Macuy con 2 tazas de agua, el tomate y la cebolla, se agrega el huevo cuando está hirviendo.
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