By Rachel
Mushroom Broth Recipe
If you’re looking for a vegetable broth that isn’t too sweet, try this savory mushroom broth, which can be made with any variety of mushrooms.
Updated at: Wed, 16 Aug 2023 17:28:30 GMT
Nutrition balance score
Great
Glycemic Index
34
Low
Nutrition per serving
Calories1069.8 kcal (53%)
Total Fat44.5 g (64%)
Carbs110.7 g (43%)
Sugars17.6 g (20%)
Protein58.4 g (117%)
Sodium6471.8 mg (324%)
Fiber50.3 g (180%)
% Daily Values based on a 2,000 calorie diet
Ingredients
0 servings
3 tablespoonsolive oil
1carrot
coarsely chopped
2onions
unpeeled, or 5 leeks, white and green parts, coarsely chopped
1celery root
or the top half of a bunch of celery, peeled and chopped
6 clovesgarlic
smashed
3 poundswhite button mushrooms
coarsely chopped
5 quartswater
¼ cupsoy sauce
4bay leaves
2 teaspoonswhole black peppercorns
Instructions
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