Nutrition balance score
Good
Glycemic Index
48
Low
Nutrition per serving
Calories409.2 kcal (20%)
Total Fat8.5 g (12%)
Carbs79.4 g (31%)
Sugars55.2 g (61%)
Protein10.5 g (21%)
Sodium162.2 mg (8%)
Fiber10 g (36%)
% Daily Values based on a 2,000 calorie diet
Ingredients
0 servings
Instructions
Step 1
Add all ingredients into a blender and serve chilled
Notes
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