Nutrition balance score
Unbalanced
Glycemic Index
56
Moderate
Glycemic Load
34
High
Nutrition per serving
Calories465.4 kcal (23%)
Total Fat17.7 g (25%)
Carbs62 g (24%)
Sugars15.4 g (17%)
Protein18.3 g (37%)
Sodium2502.8 mg (125%)
Fiber11.3 g (40%)
% Daily Values based on a 2,000 calorie diet
Ingredients
1 servings
Instructions
No instructions yet
