Bacalhau à Brás

Ricetta di Mama!

Great

% Daily Values based on a 2,000 calorie diet

Step 1

Make the mise en place! Chop the onions, the garlic and the parsley. Mix the eggs. Boil and shred the cod.

Step 2

Make the sofrito! Sweat the onions in a pot with olive oil. Once they are sweating, put the garlic.

Step 3

Reduce the heat, put the cod in the pot and stir well.

Step 4

Mix in the shoetring potatoes, the parsley and the eggs and stir until you get a creamy texture from the eggs. Enjoy!