Beef-Mushroom Teriyaki Noodles

Updated at: Thu, 17 Aug 2023 13:53:23 GMT

Step 1

Cook and drain noodles as directed on package.

Step 2

Meanwhile, in 12-inch nonstick skillet, heat oil over medium-high heat.

Step 3

Cook mushrooms, carrots, bell pepper and white portion of onions in oil 5 minutes, stirring occasionally, until soft.

Step 4

Remove mixture from skillet to bowl; cover to keep warm.

Step 5

In same skillet, cook beef 1 to 2 minutes or just until beef begins to brown: drain.

Step 6

In small bowl, mix teriyaki marinade and cornstarch until blended.

Step 7

Stir teriyaki mixture and mushroom mixture into skillet with beef.

Step 8

Heat to boiling over medium heat, stirring constantly, until sauce is thickened.

Step 9

In large serving bowl, toss cooked noodles with beef mixture and reserved green onion tops.

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