Nutrition balance score
Good
Glycemic Index
37
Low
Glycemic Load
2
Low
Nutrition per serving
Calories2197.4 kcal (110%)
Total Fat40.7 g (58%)
Carbs6.3 g (2%)
Sugars3.8 g (4%)
Protein380.8 g (762%)
Sodium9036.6 mg (452%)
Fiber1 g (3%)
% Daily Values based on a 2,000 calorie diet
Ingredients
2 servings
Instructions
Step 1
1 Preheat the oven to 2000, 400F, Gas Mark
Step 2
2 Place the salmon steaks in an ovenproof dish.
Step 3
Mix together the oyster sauce, chilli sauce and lime juice and pour over the salmon.
Step 4
Bake near the top of the oven for 8-10 minutes until cooked.
Step 5
4 Just before serving, sprinkle with coriander.
Notes
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