Halloumi Tacos

Name: Halloumi Tacos
Prep time: 15 min
Cook time: 20 min
Total time: 35 min
Cuisine: Mexican, Latin American, American
Ingredients: 300g cherry tomatoes; 4 spring onions; 1 fresh corn on the cob (cut kernels); 1 tsp Gran Luchito Chipotle Paste; ½ red onion (finely diced); A handful of coriander (finely chopped); 1 lime; 200ml of creme fraiche; 1 tsp Gran Luchito Chipotle Paste; ½ lime (juice and zest); 1 tbsp olive oil; 500g of halloumi; 1 tbsp Gran Luchito Smoky Chipotle Fajita and Taco Mix; 2 tbsp olive oil; 1 packet of Gran Luchito Soft Taco Wraps

Instructions

Prep:15minCook:20min

For the halloumi lovers out there or perhaps for the less familiar with it, halloumi is a semi-hard cheese made of sheep’s milk. It has a high melting point which means that it can easily be fried or grilled, and this is what makes it very popular as a meat substitute. For those reasons or perhaps just because halloumi tastes pretty good, we think that this halloumi taco recipe is a must-have in your repertoire. It’s perfect for vegetarians but also meat-eaters love it too! A very simple way to season your halloumi before pan-frying is to add Smoky Chipotle Fajita & Taco Mix or Garlic and Guajillo Fajita & Taco Mix. This creates a crust of flavour when the halloumi is pan-fried over a hot pan. We like to serve halloumi tacos with a corn tomato relish and some dollops of homemade Chipotle Crema.

Updated at: Thu, 17 Aug 2023 12:00:09 GMT