Sesame Sriracha Salmon

Updated at: Wed, 16 Aug 2023 19:45:14 GMT

Step 1

Make marinade by mixing in a bowl, sesame oil, sriracha, soy sauce, dark soy sauce, agave, hoisin and sesame seeds

Step 2

In a separate bowl add slice cucumbers, onion and bell pepper and marinate with small amount of marinade

Step 3

Turn on Broiler in oven and place diced salmon on a foil lined sheet pan coated with nonstick spray

Step 4

Pour remaining marinade over the salmon and toss to coat

Step 5

Place under broiler making sure to rotate pan and stir salmon occasionally

Step 6

Cook under broiler for about 6-7 minutes until lightly charred and flaky

Step 7

To plate, place 1/2 cup of steamed brown rice on plate, top with salmon and finish with cucumber onion mixture…. Enjoy!!

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