Nutrition balance score
Unbalanced
Glycemic Index
45
Low
Glycemic Load
6
Low
Nutrition per serving
Calories375.9 kcal (19%)
Total Fat26.6 g (38%)
Carbs12.9 g (5%)
Sugars8.2 g (9%)
Protein21.6 g (43%)
Sodium661 mg (33%)
Fiber2.1 g (7%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
Sauté
Add
Stir in and cook covered for 30 minutes
Cook rice and Just before serving, Stir in
Instructions
No instructions yet
Notes
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