Myer Lemon Crème Brûlée

Updated at: Thu, 17 Aug 2023 04:50:14 GMT

Step 1

**Preheat oven 350 degrees 1. In bowl, beat egg yolks and sugar together 2. Heat cream in pot to simmer do not boil 3. Slowly add cream to egg yolk and sugar 4. Add vanilla and lemon zest 5. Ladle into ramekins and place in a baking pan 6. Add hot water to baking pan about a 1/4 of the way up the ramekins 7. Cover with foil and place in 350 oven for 25-35 minutes until slightly giggly 8. Remove from oven and baking pan 9. Let set in fridge overnight 10. Sprinkle layer of sugar on top of crème brûlée and burn with butane torch. 11. Garnish with powdered sugar and any berries

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