BBQ-Perinaise Chicken Pizza

BBQ Chicken Pizza, now with the perinaise DLC.

Unbalanced

% Daily Values based on a 2,000 calorie diet

Step 1

Chop your chicken and onions, then transfer them to a bowl.

Step 2

To your chicken & onions, add salt, pepper, garlic powder, paprika, cayenne, sugar, BBQ sauce, perinaise, mayonnaise, and ketchup. Mix together until everything is incoporated.

Step 3

Cover and leave to marinade overnight (or until you run out of patience).

Step 4

To a bowl, add your flour, yeast, sugar, salt, and oil. Gradually add in the water as you knead the dough. If you add too much water, add more flour and vice versa.

Step 5

Shape your dough into a ball, then poke some holes into it.

Step 6

Cover with saran wrap or a plate and leave to rise for at least 30 minutes.

Step 7

Preheat oven to 450F

Step 8

To a medium-high heat pan or skillet, add your butter.

Step 9

Add your marinated chicken & onions and cook them till your chicken is fully cooked.

Step 10

To a greased 8-10 baking pan, add your pizza dough and spread it out.

Step 11

Cover in egg wash, followed by pizza sauce.

Step 12

Transfer chicken & onions on to the pizza, topped with your cheeses.

Step 13

Put into the oven and cook for 15-20 minutes.

Step 14

Cut into 4 or more slices, and enjoy!