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Chris Tollinger
By Chris Tollinger

Softboiled Eggs

Gooey little eggs I eat for breakfast or add to a salad.
Updated at: Thu, 17 Aug 2023 04:47:44 GMT

Nutrition balance score

Unbalanced
Glycemic Index
0
Low
Glycemic Load
0
Low

Nutrition per serving

Calories125.8 kcal (6%)
Total Fat8.4 g (12%)
Carbs0.6 g (0%)
Sugars0.3 g (0%)
Protein11.1 g (22%)
Sodium125 mg (6%)
Fiber0 g (0%)
% Daily Values based on a 2,000 calorie diet

Ingredients

6 servings

Instructions

Step 1
Boil eggs for 6-7 minutets
Step 2
Cool eggs under cold water to stop cooking process
Step 3
I prefer mine to be chilled overnight :)

Notes

1 liked
0 disliked
Easy
Special occasion
Sweet
Under 30 minutes
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