Easy Condensed Milk Cake

This Easy Condensed Milk Cake made me fall in love with condensed milk even more. My Condensed Milk Cake is unbelievably buttery, moist and dense. It is sweet enough to satisfy your cravings and the texture is to die for…

Unbalanced

% Daily Values based on a 2,000 calorie diet

Step 1

Preheat oven to 175 degrees Celsius (or 155 degrees if you have a fan-forced oven).

Step 2

Grease an 18 cm spring form cake pan with 1 tablespoon butter.

Step 3

Mix all the ingredients with an electric mixer for four to five minutes until the batter is smooth then pour into the cake pan.

Step 4

Bake the Condensed Milk Cake for 30-35 minutes or until a skewer inserted into the middle of the cake comes out clean.

Step 5

Allow the cake to cool on a wired rack.

Step 6

Dust with icing sugar and serve with fresh fruit.

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