Condensed Milk Cake

Unbalanced

% Daily Values based on a 2,000 calorie diet

Step 1

Preheat oven to 170c. Grease a round cake tin and set aside.

Step 2

Add the sweetened condensed milk, self raising flour, eggs and melted butter to a stand mixer or mixing bowl. Beat using the stand mixer or electric beaters until the batter is smooth and well combined.

Step 3

Pour the batter into the prepared tin. Bake for 40 minutes, or until cooked through.

Step 4

Allow the cake to cool in the tin completely before removing. Dust with icing sugar if desired and serve.

Step 5

Store any leftover cake in an airtight container at room temperature.

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