Cinnamon stuffed French toast 🖤

Name: Cinnamon stuffed French toast 🖤
Prep time: 25 min
Total time: 25 min
Cuisine: European, Mediterranean, French
Ingredients: 12 slices bread; 2 eggs; 70 ml milk; 1 tbs vanilla; 1/8 tsp salt; 1/2 tsp ground cinnamon; Cooking spray; 1/4 cup unsalted room temperature butter; 40g light brown sugar; 1/2 tbsp cinnamon; 40g sugar; 1/2 tsp cinnamon; Butter; Condensed milk

15 steps

Prep:25min

My heart shaped stuffed French toast recipe 🖤 I saw @fitwafflekitchen make cinnamon roll French toast rolls and had to put my own twist on it. These were so delicious <3

Updated at: Thu, 17 Aug 2023 03:38:46 GMT

Nutrition balance score

Unbalanced

Glycemic Index

Moderate

Glycemic Load

High

Nutrition per serving

Calories432.7 kcal (22%)

Total Fat18.6 g (27%)

Carbs63 g (24%)

Sugars36.2 g (40%)

Protein5.8 g (12%)

Sodium357.5 mg (18%)

Fiber2.3 g (8%)

% Daily Values based on a 2,000 calorie diet

Ingredients

6 servings

Instructions

For the filling:

Step 1

In a bowl, combine the room temperature unsalted butter, light brown sugar, and ground cinnamon. Mix until well combined

butter¼ cup

light brown sugar40g

cinnamon½ Tbsp

Step 2

Set aside

For the French toast:

Step 3

Using a rolling pin, flatten the 12 slices of bread.

slices bread12

Step 4

Use a 4” heart shaped cookie cutter to cut out the slices.

Step 5

Optional: I don’t like wasting the scraps. I used a small heart shaped cookie cutter to make mini hearts. You can also tear the bread up with your hands, doesn’t matter <3

Step 6

Spread a layer of the cinnamon mixture onto the cut out bread.

Step 7

Place another piece of bread on top. Use a fork to seal the sides.

Step 8

Repeat the process until you run out. Set aside.

Step 9

In a bowl, combine the milk, eggs, vanilla extract, and cinnamon. Whisk until well combined.