Quinoa, Black Bean, Sweet Potato Casserole

Great

% Daily Values based on a 2,000 calorie diet

Step 1

Sauté onion and garlic in olive oil. Add the rest of the ingredients and simmer.

Step 2

Rinse and cook quinoa.

Step 3

Sauté onion and add sweet potatoes, cook until soft. Can add salt if desired.

Step 4

Rinse black beans.

Step 5

Add cooked quinoa, onion & sweet potatoes, and black beans in a mixing bowl. Add enchilada sauce, parsley, and 1 cup cheese and stir until mixed evenly. Pour into a greased 9x13 pan. Cook for about 20 minutes (or until hot) @ 350 degrees. Add the remaining 1 cup cheese halfway through cooking time.