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Ingredients
0 servings
2onions
large, finely diced
3carrots
finely dice
3celery stalks
finely diced
500gbeef mince
500gpork mince
3bay leaves
thyme
250mlred wine
500gtomato passata
150gsun-dried tomatoes
finely chopped, or 2 tbsp tomato paste
1.5 litresbeef stock
salt
pepper
70gbutter
70flour
1 litrewhole milk
nutmeg
50gparmesan
salt
pepper
400gflour
4eggs
1 tspsalt
Instructions
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Notes
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0 disliked
Delicious
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