Nutrition balance score
Good
Glycemic Index
48
Low
Glycemic Load
16
Moderate
Nutrition per serving
Calories241.4 kcal (12%)
Total Fat9.9 g (14%)
Carbs32.6 g (13%)
Sugars28.5 g (32%)
Protein7.2 g (14%)
Sodium40.9 mg (2%)
Fiber4.1 g (15%)
% Daily Values based on a 2,000 calorie diet
Instructions
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Notes
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