Cocunut dall with poached eggs
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Ingredients
4 servings
Instructions
Step 1
1. Heat oil in frying pan medium heat
Step 2
Add onion garlic and salt
Step 3
Add tomatoe paste curry powder and lentils
Step 4
Add stock cook 20 to 25 mins
Step 5
Add 2/3 cocunt milk put spinnach and crack eggs
Step 6
Cover and cook for 6 mins on low heat
Notes
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