Lasagne
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Ingredients
0 servings
Instructions
Step 1
Dice the onions and cook until browned
Step 2
Add mince along with ginger garlic, salt, pepper and cayenne
Step 3
Cook for 10-15 minutes
Step 4
Add the dolmio sauce and simmer for another 5 minutes
Step 5
Add some chopped coriander to the chicken mixture
Step 6
Make white sauce. Finely dice half an onion
Step 7
Fry the onion lightly with a bit of garlic in the butter
Step 8
Add the flour to the butter and cook until its pale. Approx 4 mins
Step 9
Add the milk along with salt, pepper and nutmeg and simmer until sauce thickens. Approx 10 mins
Add a bunch of cheese to the sauce too
Step 10
Boil the pasta sheets a bit but not fully cook
Step 11
Layer the lasagne. 3 layers of pasta sheets. Roughly 2.5 per layer
Step 12
Bake in the oven at gas mark 6 until the cheese at the top has melted
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