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Buffalo chicken sliders

By Makeysha McNew

Buffalo chicken sliders

Prep:10minCook:25min

Updated at: Thu, 17 Aug 2023 12:35:28 GMT

Nutrition balance score

Unbalanced

Glycemic Index

44

Low

Glycemic Load

6

Low

Nutrition per serving

Calories915.1 kcal (46%)

Total Fat77.7 g (111%)

Carbs13.7 g (5%)

Sugars7.2 g (8%)

Protein40.1 g (80%)

Sodium5190.4 mg (260%)

Fiber0.8 g (3%)

% Daily Values based on a 2,000 calorie diet

Ingredients

4 servings

1 lbschicken breast

2 cupsmozzarella cheese

2 cupsranch

2 cupsbuffalo sauce

Instructions

Step 1

Bake chicken then shred

Step 2

Cut rolls in half

Step 3

Put cheese on bottom half of rolls

Step 4

Put shredded chicken and sauces.

Step 5

Mix together and bake on 350 for 25 minutes

Notes

1 liked

0 disliked

Delicious

Easy

Go-to

Makes leftovers

Spicy

Alex Wesley· 3 years ago

Makes leftovers

These were very easy to make, I used a rotisserie chicken and lightly pulled the meat apart. The wife loved it! I also used pepper jack cheese as a top layer and it went very well.

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