Nutrition balance score
Unbalanced
Glycemic Index
23
Low
Glycemic Load
2
Low
Nutrition per serving
Calories240.9 kcal (12%)
Total Fat18.8 g (27%)
Carbs10.1 g (4%)
Sugars2.9 g (3%)
Protein5.8 g (12%)
Sodium1613.2 mg (81%)
Fiber2.9 g (10%)
% Daily Values based on a 2,000 calorie diet
Ingredients
6 servings
Instructions
Step 1
Combine all ingredients, except for the dressing, in a bowl. Stir together.
Step 2
Add dressing, salt, and pepper right before eating.
Notes
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