By Michelle Duggan
Bombay spuds
Instructions
Prep:10minCook:25min
Pg 202 quick and easy
Updated at: Thu, 17 Aug 2023 02:48:46 GMT
Nutrition balance score
Great
Glycemic Index
46
Low
Glycemic Load
4
Low
Nutrition per serving
Calories43.7 kcal (2%)
Total Fat0.6 g (1%)
Carbs9.1 g (4%)
Sugars2.3 g (3%)
Protein1.5 g (3%)
Sodium56.7 mg (3%)
Fiber1.7 g (6%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
Instructions
No instructions yet
Notes
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