Pani puri (Masala puri)

Great

% Daily Values based on a 2,000 calorie diet

Step 1

Take some oil and just semi het it

Step 2

Add choped chilli's and choped carrots in it let the carrot comes to light orange colour

Step 3

Now add the choped onion and let the onion to come into light gold colour

Step 4

Boil the potato for twenty minutes and crush or smash it

Step 5

Now add tomatos to it and let it get cooked Add the mint to the onion and cooked peas now add water

Step 6

Pore water in it and add salt ,chilli powder, turmeric, black pepper (optional) Chenna Masala,garam Masala to it

Step 7

Let the mixture come into pulpy and it is ready to serve if u want u can add corn flux or Pani puri chips to it and yu can eat it