Nutrition balance score
Unbalanced
Glycemic Index
56
Moderate
Glycemic Load
34
High
Nutrition per serving
Calories708.8 kcal (35%)
Total Fat38.1 g (54%)
Carbs60.3 g (23%)
Sugars4.9 g (5%)
Protein29.1 g (58%)
Sodium608.4 mg (30%)
Fiber3 g (11%)
% Daily Values based on a 2,000 calorie diet
Ingredients
8 servings
Instructions
No instructions yet
Notes
1 liked
0 disliked
Delicious
Easy
Go-to
Makes leftovers
One-dish
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