Nutrition balance score
Great
Glycemic Index
36
Low
Glycemic Load
17
Moderate
Nutrition per serving
Calories450.1 kcal (23%)
Total Fat23.5 g (34%)
Carbs46.9 g (18%)
Sugars7.4 g (8%)
Protein16.9 g (34%)
Sodium525.5 mg (26%)
Fiber9.9 g (35%)
% Daily Values based on a 2,000 calorie diet
Ingredients
6 servings
Instructions
No instructions yet
Notes
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